Harmony in Healing: The Timeless Wisdom of Korean Medicinal Herbs and Traditional Medicine

Cultivating Wellness: Exploring the Legacy and Future of Korean Herbal Medicine.

I. Introduction

A. Brief Overview of Korean Traditional Medicine (한방, Hanbang)

Korean traditional medicine, commonly known as 한방 (hanbang), is deeply ingrained in the cultural fabric of Korea. With roots dating back thousands of years, this holistic approach to healing encompasses various modalities, including herbal medicine, acupuncture, moxibustion, and dietary therapy. At the heart of 한방 lies the belief in the interconnectedness of body, mind, and spirit, viewing health as a dynamic balance between these elements. Central to this ancient healing tradition are medicinal herbs, carefully selected and combined to restore harmony and promote well-being.

Korean traditional medicine draws on a rich tapestry of influences, including indigenous Korean practices, as well as contributions from neighboring cultures such as China and Japan. Over the centuries, scholars, physicians, and herbalists have documented their observations and experiences, codifying a vast body of knowledge that continues to evolve and adapt to the changing needs of society.

B. Importance of Medicinal Herbs in Korean Culture

Medicinal herbs occupy a central place in Korean culture, serving not only as remedies for physical ailments but also as symbols of vitality, resilience, and cultural identity. From the revered Ginseng (인삼, insam) to the humble Ginger (생강, saenggang), these botanical treasures are woven into the fabric of daily life, appearing in cuisine, rituals, and traditional practices.

Ginseng, often referred to as the “king of herbs,” is perhaps the most iconic symbol of Korean traditional medicine. Revered for its adaptogenic properties, Ginseng is believed to enhance energy, boost immune function, and promote longevity. Its distinctive root, resembling the human form, is steeped in symbolism, representing the union of heaven, earth, and humanity.

Similarly, Ginger holds a cherished place in Korean culinary and medicinal traditions. Its warming properties are valued for their ability to stimulate digestion, alleviate nausea, and ward off colds and flu. Whether consumed as a spicy tea or infused into savory dishes, Ginger adds depth and flavor to Korean cuisine while imparting its healing benefits.

C. Thesis Statement Outlining the Scope of the Essay

This essay seeks to explore the multifaceted role of medicinal herbs in Korean culture, tracing their historical significance, cultural symbolism, and contemporary relevance. Through an in-depth examination of prominent herbs, lesser-known remedies, and their integration into modern healthcare practices, we aim to elucidate the enduring legacy of Korean traditional medicine and its potential to inform and inspire holistic approaches to health and wellness.

II. Exploring Nature’s Pharmacy

A. Diversity of Korea’s Geographical Landscape and its Influence on Medicinal Plant Diversity

Korea’s geographical landscape is remarkably diverse, encompassing mountainous terrain, lush forests, fertile plains, and coastal regions. This diverse environment provides a fertile ground for a rich variety of medicinal plants to flourish. In the mountainous regions, where elevations can reach significant heights, one finds a plethora of botanical treasures adapted to the harsh conditions of high altitudes. In contrast, the coastal areas boast a different array of medicinal plants, often influenced by the sea breeze and saline soils. The fertile plains offer ideal conditions for cultivating herbs such as Ginseng and Ginger, which thrive in well-drained soil and moderate climates.

The unique microclimates and ecological niches found throughout Korea contribute to the rich biodiversity of medicinal plants. For example, the cool, temperate forests of the Taebaek Mountains are home to rare herbs like Ginseng and Angelica, prized for their medicinal properties. In contrast, the warmer, subtropical climate of Jeju Island supports the growth of herbs such as Artemisia and Eucommia, each with its own distinct uses in traditional medicine.

The influence of Korea’s geographical landscape extends beyond the physical environment to shape cultural practices and traditional knowledge. Indigenous peoples have long relied on their intimate understanding of the land and its resources to sustain themselves, developing a profound reverence for nature and its healing gifts. Today, this ecological wisdom continues to inform the practice of 한방 (hanbang), guiding herbalists in their quest to harness the therapeutic potential of Korea’s botanical riches.

B. Overview of Prominent Medicinal Herbs

Ginseng (인삼, insam): Ginseng holds a revered status in Korean culture, revered as the “king of herbs” for its potent medicinal properties. The root of the Ginseng plant is prized for its adaptogenic qualities, believed to enhance vitality, boost immune function, and promote longevity. In traditional Korean medicine, Ginseng is used to address a wide range of health concerns, including fatigue, stress, and cognitive decline.

Ginger (생강, saenggang): Ginger is a versatile herb with a long history of use in Korean traditional medicine. Known for its warming properties, Ginger is valued for its ability to stimulate digestion, alleviate nausea, and relieve cold symptoms. Whether consumed as a tea, added to soups and stews, or used topically as a poultice, Ginger is a ubiquitous presence in Korean cuisine and herbal remedies.

Jujube (대추, daechu): Jujube, also known as Chinese date, is a sweet, red fruit with a long history of use in Korean traditional medicine. Rich in vitamins, minerals, and antioxidants, Jujube is prized for its ability to nourish the blood, calm the mind, and support digestive health. In traditional Korean medicine, Jujube is often used in formulas to treat insomnia, anxiety, and digestive disorders.

Astragalus (황기, hwanggi): Astragalus is a staple herb in Korean traditional medicine, revered for its immune-boosting properties. The root of the Astragalus plant is rich in polysaccharides, saponins, and flavonoids, which have been shown to enhance immune function, reduce inflammation, and promote overall health. In Korean herbal medicine, Astragalus is commonly used to strengthen the body’s defenses, increase energy, and support longevity.

Licorice (감초, gamcho): Licorice root has been used for centuries in Korean traditional medicine for its sweet flavor and medicinal properties. The root contains glycyrrhizin, a compound with anti-inflammatory, antiviral, and immune-modulating effects. In traditional Korean medicine, Licorice is often used to soothe sore throats, reduce coughing, and support respiratory health. It is also believed to harmonize the ingredients of herbal formulas and enhance their efficacy.

Cinnamon (계피, gyepi): Cinnamon is a fragrant spice with a long history of use in Korean cuisine and traditional medicine. The bark of the cinnamon tree contains compounds such as cinnamaldehyde and cinnamic acid, which have been shown to have antioxidant, anti-inflammatory, and antimicrobial properties. In traditional Korean medicine, Cinnamon is used to promote circulation, warm the body, and aid in digestion. It is often added to herbal formulas to enhance their flavor and therapeutic effects.

Peony (수안, suan): Peony root, known as “suan” in Korean, has been used for centuries in traditional medicine to treat various ailments. The root contains compounds such as paeoniflorin, which have been shown to have anti-inflammatory, analgesic, and immunomodulatory effects. In traditional Korean medicine, Peony root is often used to relieve pain, reduce inflammation, and regulate the menstrual cycle. It is also believed to nourish the blood and promote overall health.

Schisandra (오미자, omija): Schisandra is a medicinal berry with a unique combination of flavors, including sweet, sour, salty, bitter, and pungent. The berries of the Schisandra plant contain bioactive compounds such as lignans, flavonoids, and organic acids, which have been shown to have antioxidant, adaptogenic, and hepatoprotective effects. In traditional Korean medicine, Schisandra is used to support liver health, enhance cognitive function, and increase resistance to stress. It is also believed to improve physical endurance and promote longevity.

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C. Investigation of Lesser-Known Therapeutic Herbs and Their Conventional Uses

Angelica (당귀, danggui): Angelica, moreover known as “danggui,” is a flexible herb with a long history of utilize in Korean conventional pharmaceutical. The root of the Angelica plant contains compounds such as ferulic corrosive, which have been appeared to have antioxidant, anti-inflammatory, and immunomodulatory impacts. In conventional Korean medication, Angelica is utilized to control menstrual cycles, lighten menstrual spasms, and feed the blood. It is moreover accepted to move forward circulation, diminish torment, and advance by and large vitality.

Rehmannia (토착삼, tojaksam): Rehmannia root, known as “tojaksam” in Korean, is a strong herb utilized in conventional pharmaceutical to tonify the kidneys, feed the blood, and reinforce the bones. The root contains compounds such as iridoid glycosides, which have been appeared to have anti-inflammatory, pain relieving, and antihypertensive impacts. In conventional Korean pharmaceutical, Rehmannia is regularly utilized to treat conditions such as kidney insufficiency, iron deficiency, and osteoporosis. It is too accepted to advance life span and improve vitality.

Artemisia (쑥, ssuk): Artemisia, too known as “ssuk,” is a restorative herb with a long history of utilize in Korean conventional medication. The clears out and blossoms of the Artemisia plant contain compounds such as sesquiterpene lactones, which have been appeared to have antimalarial, anti-inflammatory, and antimicrobial impacts. In conventional Korean pharmaceutical, Artemisia is utilized to treat conditions such as intestinal sickness, stomach related clutters, and skin diseases. It is moreover accepted to control menstrual cycles, calm menstrual spasms, and advance by and large health.

Eucommia (당중쑥, dangjungssuk): Eucommia bark, known as “dangjungssuk” in Korean, is a therapeutic herb utilized in conventional medication to tonify the kidneys, reinforce the bones, and lower blood weight. The bark contains compounds such as lignans, which have been appeared to have antioxidant, anti-inflammatory, and antihypertensive impacts. In conventional Korean medication, Eucommia bark is regularly utilized to treat conditions such as kidney lack, back torment, and hypertension. It is moreover accepted to advance life span and improve vitality.

Sophora Root (목통, moktong): Sophora root, known as “moktong” in Korean, is a therapeutic herb utilized in conventional pharmaceutical to treat different afflictions. The root contains compounds such as alkaloids, flavonoids, and saponins, which have been appeared to have anti-inflammatory, antimicrobial, and antioxidant impacts. In conventional Korean medication, Sophora root is frequently utilized to treat conditions such as hack, asthma, and hypersensitivities. It is too accepted to control blood sugar levels, lower cholesterol, and advance in general wellbeing.

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III. Preserving Tradition in a Modern World

A. Historical Significance of Korean Traditional Medicine

Korean traditional medicine, with its roots deeply embedded in the cultural heritage of the Korean people, holds immense historical significance. Dating back thousands of years, the practice of 한방 (hanbang) has evolved through centuries of observation, experimentation, and cultural exchange. Ancient texts such as the “Dongui Bogam” (동의보감), written in the 17th century by the royal physician Heo Jun, serve as invaluable repositories of medical knowledge, documenting the principles and practices of Korean traditional medicine for future generations.

Throughout history, Korean traditional medicine has played a pivotal role in shaping the health and well-being of the Korean people. From the royal courts of ancient dynasties to rural villages nestled in the mountains, herbal remedies have been passed down through generations, preserving the wisdom of the past while adapting to the changing needs of society. This rich tapestry of tradition continues to inform the practice of 한방 (hanbang) today, serving as a source of pride and identity for the Korean people.

B. Integration of Herbal Remedies into Modern Healthcare Practices

In recent decades, there has been a growing recognition of the therapeutic potential of medicinal herbs within the broader context of modern healthcare. As scientific research continues to uncover the pharmacological mechanisms underlying the efficacy of traditional remedies, herbal medicines are increasingly being integrated into mainstream healthcare practices. In Korea, this integration is evident in the establishment of 한방 (hanbang) clinics within conventional medical facilities, where patients have access to a range of treatment options, including acupuncture, herbal medicine, and dietary therapy.

The integration of herbal remedies into modern healthcare practices reflects a broader shift towards a more holistic approach to health and wellness. Recognizing that physical health is intricately linked to emotional, mental, and spiritual well-being, healthcare providers are embracing complementary and alternative therapies that address the root causes of illness rather than merely treating symptoms. This holistic perspective aligns closely with the principles of 한방 (hanbang), which emphasize the importance of restoring balance and harmony within the body.

C. Challenges Facing the Preservation and Promotion of Traditional Healing Practices

Lack of Scientific Validation for Some Herbal Remedies: One of the primary challenges facing the preservation and promotion of traditional healing practices is the lack of scientific validation for certain herbal remedies. While many traditional remedies have been used for centuries with anecdotal evidence of their efficacy, rigorous scientific studies are needed to confirm their safety and effectiveness. Without this validation, traditional healers may struggle to gain recognition and acceptance within the mainstream medical community.

Accessibility and Affordability of Traditional Medicine: Another challenge is ensuring that traditional healing practices remain accessible and affordable to all members of society. In Korea, as in many countries, there is a disparity in access to healthcare services, with rural and marginalized communities often facing barriers to care. Traditional medicine, with its emphasis on natural remedies and holistic approaches, has the potential to bridge this gap by providing affordable and culturally appropriate healthcare options to underserved populations.

Balancing Traditional Knowledge with Modern Regulations and Standards: Balancing traditional knowledge with modern regulations and standards presents a complex challenge for practitioners of 한방 (hanbang). While traditional healing practices are deeply rooted in cultural heritage and indigenous wisdom, they must also adhere to modern regulatory frameworks and quality standards to ensure patient safety and efficacy. This delicate balance requires ongoing dialogue and collaboration between traditional healers, policymakers, and healthcare professionals to develop guidelines and protocols that respect and preserve the integrity of traditional medicine while upholding the highest standards of patient care.

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IV. Global Recognition and Future Prospects

A. Increasing Interest in Natural Remedies and Holistic Health Approaches

In recent years, there has been a notable surge in interest worldwide in natural remedies and holistic health approaches. This shift in perspective reflects a growing awareness of the interconnectedness between human health, environmental sustainability, and personal well-being. As individuals seek alternatives to conventional medicine and pharmaceutical interventions, traditional healing practices such as 한방 (hanbang) are gaining recognition for their holistic approach to health and wellness.

The appeal of natural remedies lies in their emphasis on harnessing the healing power of nature to restore balance and promote vitality. Unlike synthetic drugs, which often target specific symptoms or pathways, herbal medicines work synergistically with the body’s innate healing mechanisms, addressing the underlying causes of illness while supporting overall health and resilience. This holistic perspective resonates with individuals seeking a more integrative approach to health that honors the interconnectedness of mind, body, and spirit.

B. Globalization of Korean Traditional Medicine and Export of Medicinal Herbs

The globalization of Korean traditional medicine is opening up new opportunities for the export of medicinal herbs and healing practices to international markets. As interest in holistic health approaches continues to grow, Korean herbal remedies are garnering attention for their efficacy, safety, and cultural heritage. With increasing demand for natural, plant-based therapies, Korean medicinal herbs such as Ginseng, Ginger, and Jujube are finding their way onto shelves in health food stores, wellness centers, and pharmacies around the world.

The export of medicinal herbs not only promotes economic growth and cultural exchange but also fosters collaboration and mutual learning between different healthcare traditions. By sharing their knowledge and expertise, Korean traditional healers can contribute to the global conversation on health and wellness, while also gaining insights from other healing traditions. This exchange of ideas and practices has the potential to enrich the field of traditional medicine and improve healthcare outcomes for people worldwide.

C. Opportunities for Collaboration Between Traditional Healers and Modern Scientists

One of the most exciting prospects for the future of Korean traditional medicine lies in the opportunities for collaboration between traditional healers and modern scientists. By combining ancient wisdom with cutting-edge research, we can unlock the full potential of medicinal herbs and develop innovative therapies that integrate the best of both worlds. Traditional healers bring centuries of experiential knowledge and cultural wisdom to the table, while modern scientists offer expertise in pharmacology, biochemistry, and clinical research.

Collaborative efforts between traditional healers and modern scientists hold promise for advancing our understanding of the therapeutic properties of medicinal herbs, identifying new bioactive compounds, and developing evidence-based treatments for a wide range of health conditions. By bridging the gap between traditional knowledge and scientific inquiry, we can elevate the status of Korean traditional medicine on the global stage and ensure its continued relevance in the 21st century.

D. Future Directions and Potential Advancements in the Field

Looking ahead, the future of Korean traditional medicine is filled with exciting possibilities and potential advancements. As we continue to explore the synergies between tradition and innovation, several key areas warrant further investigation and development:

Precision Medicine: Tailoring herbal remedies to individual genetic profiles and health needs holds promise for personalized approaches to treatment and prevention.

Biotechnology: Harnessing biotechnological tools such as genetic engineering and plant tissue culture techniques can enhance the production, quality, and safety of medicinal herbs.

Digital Health Technologies: Integrating digital health technologies such as telemedicine, mobile apps, and wearable devices can improve access to traditional healing practices and support patient engagement and empowerment.

Global Collaboration: Strengthening partnerships between Korean traditional healers, modern scientists, and healthcare providers worldwide can facilitate knowledge exchange, research collaboration, and the adoption of best practices in traditional medicine.

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V. Conclusion

A. Recap of the Significance of Medicinal Herbs in Korean Culture

Throughout history, medicinal herbs have held a profound significance in Korean culture, serving as both remedies for physical ailments and symbols of cultural identity. From the revered Ginseng to the humble Ginger, these botanical treasures are deeply ingrained in the fabric of daily life, appearing in cuisine, rituals, and traditional practices. The meticulous cultivation, harvesting, and preparation of medicinal herbs reflect the deep reverence and respect that Koreans hold for nature’s healing gifts.

B. Reflection on the Enduring Legacy of Korean Traditional Medicine

The enduring legacy of Korean traditional medicine, known as 한방 (hanbang), is a testament to the resilience and adaptability of the Korean people. For centuries, scholars, physicians, and herbalists have documented their observations and experiences, codifying a vast body of knowledge that continues to evolve and enrich the practice of 한방. Despite the challenges posed by modernization and globalization, the principles of holistic healing, balance, and harmony remain central tenets of Korean traditional medicine, guiding practitioners and patients alike on a journey towards optimal health and well-being.

C. Call to Action for Further Research, Preservation, and Promotion of Traditional Healing Practices

As we look to the future, there is a pressing need for further research, preservation, and promotion of traditional healing practices. While Korean traditional medicine has made significant strides in gaining recognition and acceptance both domestically and internationally, there is still much work to be done to ensure its continued relevance and accessibility. This includes supporting initiatives to document and safeguard traditional knowledge, conducting rigorous scientific studies to validate the efficacy of herbal remedies, and advocating for policies that promote the integration of traditional healing practices into mainstream healthcare systems.

D. Closing Thoughts on the Timeless Wisdom of Nature’s Pharmacy in Promoting Health and Well-being

In closing, the timeless wisdom of nature’s pharmacy offers a powerful reminder of the interconnectedness between humans and the natural world. Through the careful cultivation and stewardship of medicinal herbs, we not only nourish our bodies but also cultivate a deeper appreciation for the intricate web of life that sustains us. As we navigate the complexities of modern life, let us draw inspiration from the centuries-old traditions of Korean herbal medicine, honoring the wisdom of our ancestors while embracing the possibilities of innovation and collaboration. In doing so, we can forge a path towards a future where health and well-being are cultivated holistically, in harmony with nature and each other.


list of Korean medicinal herbs

Ginseng (인삼, insam)
Ginger (생강, saenggang)
Jujube (대추, daechu)
Astragalus (황기, hwanggi)
Licorice (감초, gamcho)
Cinnamon (계피, gyepi)
Peony (수안, suan)
Schisandra (오미자, omija)
Angelica (당귀, danggui)
Rehmannia (토착삼, tojaksam)
Houttuynia (어성초, eoseongcho)
Artemisia (쑥, ssuk)
Eucommia (당중쑥, dangjungssuk)
Sophora Root (목통, moktong)
Mugwort (쑥, ssuk)
Coptis (황련, hwangryeon)
Poria Mushroom (향부자, hyangbuja)
Platycodon (도라지, doraji)
Asparagus (마, ma)
Atractylodes (백출, baekchul)
Angelica Dahurica (갈근, galgeun)
Ginger Lily (녹두꽃, nokdugu)
Chinese Peony (목련, mokryeon)
Cnidium (쑥부쟁이, ssukbujaengi)
Mugwort (쑥, ssuk)
Coptis Chinensis (황련, hwangryeon)
Artemisia Annua (개똥쑥, gaeddongssuk)
Fritillaria (천궁, cheongung)
Gardenia (감국, gamguk)
Pueraria (피지, piji)
Artemisia Capillaris (뚜껑풀, dduggeunghul)
Gastrodia (천마, cheonma)
Ligusticum (갈기근, galkigeun)
Garden Balsam (양지, yangji)
Cuscuta (마자, maja)
Arisaema (망초, mangcho)
Dendrobium (도라지, doraji)
Psoralea (족제비, jokjebi)
Corydalis (청마, cheongma)
Rhubarb (대황, daehwang)
Caulis Lonicerae (연개비, yeongaebi)
Clematis (원삼, wonsam)
Dioscorea (토란, toran)
Polygonatum (감국, gamguk)
Siler (갈근, galgeun)
Peucedanum (제귞, jegut)
Achyranthes (지실, jisil)
Scutellaria (강활, ganghwal)
Forsythia (연화, yeonhwa)
Coptis Chinensis (황련, hwangryeon)
Artemisia Capillaris (뚜껑풀, dduggeunghul)
Gastrodia (천마, cheonma)
Ligusticum (갈기근, galkigeun)
Garden Balsam (양지, yangji)
Cuscuta (마자, maja)
Arisaema (망초, mangcho)
Dendrobium (도라지, doraji)
Psoralea (족제비, jokjebi)
Corydalis (청마, cheongma)
Rhubarb (대황, daehwang)
Caulis Lonicerae (연개비, yeongaebi)
Clematis (원삼, wonsam)
Dioscorea (토란, toran)
Polygonatum (감국, gamguk)
Siler (갈근, galgeun)
Peucedanum (제귞, jegut)
Achyranthes (지실, jisil)
Scutellaria (강활, ganghwal)
Forsythia (연화, yeonhwa)
Forsythia (연화, yeonhwa)
Platycodon (도라지, doraji)
Asparagus (마, ma)
Atractylodes (백출, baekchul)
Angelica Dahurica (갈근, galgeun)
Ginger Lily (녹두꽃, nokdugu)
Chinese Peony (목련, mokryeon)
Cnidium (쑥부쟁이, ssukbujaengi)
Mugwort (쑥, ssuk)
Coptis Chinensis (황련, hwangryeon)
Artemisia Annua (개똥쑥, gaeddongssuk)
Fritillaria (천궁, cheongung)
Gardenia (감국, gamguk)
Pueraria (피지, piji)
Artemisia Capillaris (뚜껑풀, dduggeunghul)
Gastrodia (천마, cheonma)
Ligusticum (갈기근, galkigeun)
Garden Balsam (양지, yangji)
Cuscuta (마자, maja)
Arisaema (망초, mangcho)
Dendrobium (도라지, doraji)
Psoralea (족제비, jokjebi)
Corydalis (청마, cheongma)
Rhubarb (대황, daehwang)
Caulis Lonicerae (연개비, yeongaebi)
Clematis (원삼, wonsam)
Dioscorea (토란, toran)
Polygonatum (감국, gamguk)
Siler (갈근, galgeun)
Peucedanum (제귞, jegut)
Achyranthes (지실, jisil)
Scutellaria (강활, ganghwal)
Forsythia (연화, yeonhwa)
Platycodon (도라지, doraji)
Asparagus (마, ma)
Atractylodes (백출, baekchul)
Angelica Dahurica (갈근, galgeun)
Ginger Lily (녹두꽃, nokdugu)
Chinese Peony (목련, mokryeon)
Cnidium (쑥부쟁이, ssukbujaengi)
Mugwort (쑥, ssuk)
Coptis Chinensis (황련, hwangryeon)
Artemisia Annua (개똥쑥, gaeddongssuk)
Fritillaria (천궁, cheongung)
Gardenia (감국, gamguk)
Pueraria (피지, piji)
Artemisia Capillaris (뚜껑풀, dduggeunghul)
Gastrodia (천마, cheonma)
Ligusticum (갈기근, galkigeun)
Garden Balsam (양지, yangji)
Cuscuta (마자, maja)
Arisaema (망초, mangcho)
Dendrobium (도라지, doraji)
Psoralea (족제비, jokjebi)
Corydalis (청마, cheongma)
Rhubarb (대황, daehwang)
Caulis Lonicerae (연개비, yeongaebi)
Clematis (원삼, wonsam)
Dioscorea (토란, toran)
Polygonatum (감국, gamguk)
Siler (갈근, galgeun)
Peucedanum (제귞, jegut)
Achyranthes (지실, jisil)
Scutellaria (강활, ganghwal)
Forsythia (연화, yeonhwa)
Platycodon (도라지, doraji)
Asparagus (마, ma)
Atractylodes (백출, baekchul)
Angelica Dahurica (갈근, galgeun)
Ginger Lily (녹두꽃, nokdugu)
Chinese Peony (목련, mokryeon)
Cnidium (쑥부쟁이, ssukbujaengi)
Mugwort (쑥, ssuk)
Coptis Chinensis (황련, hwangryeon)
Artemisia Annua (개똥쑥, gaeddongssuk)
Fritillaria (천궁, cheongung)
Gardenia (감국, gamguk)
Pueraria (피지, piji)
Artemisia Capillaris (뚜껑풀, dduggeunghul)
Gastrodia (천마, cheonma)
Ligusticum (갈기근, galkigeun)
Garden Balsam (양지, yangji)
Cuscuta (마자, maja)
Arisaema (망초, mangcho)
Dendrobium (도라지, doraji)
Psoralea (족제비, jokjebi)
Corydalis (청마, cheongma)
Rhubarb (대황, daehwang)
Caulis Lonicerae (연개비, yeongaebi)
Clematis (원삼, wonsam)
Dioscorea (토란, toran)
Polygonatum (감국, gamguk)
Siler (갈근, galgeun)
Peucedanum (제귞, jegut)
Achyranthes (지실, jisil)
Scutellaria (강활, ganghwal)
Forsythia (연화, yeonhwa)
Platycodon (도라지, doraji)
Asparagus (마, ma)
Atractylodes (백출, baekchul)
Angelica Dahurica (갈근, galgeun)
Ginger Lily (녹두꽃, nokdugu)
Chinese Peony (목련, mokryeon)
Cnidium (쑥부쟁이, ssukbujaengi)
Mugwort (쑥, ssuk)
Coptis Chinensis (황련, hwangryeon)
Artemisia Annua (개똥쑥, gaeddongssuk)
Fritillaria (천궁, cheongung)
Gardenia (감국, gamguk)
Pueraria (피지, piji)
Artemisia Capillaris (뚜껑풀, dduggeunghul)
Gastrodia (천마, cheonma)
Ligusticum (갈기근, galkigeun)
Garden Balsam (양지, yangji)
Cuscuta (마자, maja)
Arisaema (망초, mangcho)
Dendrobium (도라지, doraji)
Psoralea (족제비, jokjebi)
Corydalis (청마, cheongma)
Rhubarb (대황, daehwang)
Caulis Lonicerae (연개비, yeongaebi)
Clematis (원삼, wonsam)
Dioscorea (토란, toran)
Polygonatum (감국, gamguk)
Siler (갈근, galgeun)
Peucedanum (제귞, jegut)
Achyranthes (지실, jisil)
Scutellaria (강활, ganghwal)
Forsythia (연화, yeonhwa)
Platycodon (도라지, doraji)
Asparagus (마, ma)

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